Statistical Table

Field crop area, yield per hectare and production, Bas-Saint-Laurent and Gaspésie–Îles-de-la Madeleine, 2013-2017

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Unit 2013r 2014r 2015r 2016r 2017

Oats
Seeded area ha 15,100 17,400 * 21,700 20,400 14,500
Harvested area ha 14,500 16,500 * 21,500 19,500 14,300
Yield t/ha 2.28 2.09 * 2.31 2.31 2.56
Total production kt 33.0 34.5 * 49.7 45.1 36.6
  
Wheat
Seeded area1 ha 5,600 * 6,600 * 8,800 * 9,600 10,300
Harvested area ha 5,500 * 6,600 * 8,700 * 9,200 10,300
Yield t/ha 3.20 * 2.59 * 3.24 * 3.03 2.64
Total production kt 17.6 * 17.1 * 28.2 * 27.9 27.2
  
Canola
Seeded area ha 3,900 * 4,100 * 3,300 * 4,400 * 4,800 *
Harvested area ha 3,700 * 4,000 * 3,100 * 4,400 * 4,700 *
Yield t/ha 2.00 * 1.73 * 2.32 * 2.30 * 2.43 *
Total production kt 7.4 * 6.9 * 7.2 * 10.1 * 11.4 *
  
Mixed grains
Seeded area ha 6,500 * 5,200 * 5,600 * 3,900 * 4,900 *
Harvested area ha 6,500 * 5,000 * 5,200 * 3,800 * 4,500 *
Yield t/ha 2.65 * 2.94 * 2.88 * 2.71 * 2.53 *
Total production kt 17.2 * 14.7 * 15.0 * 10.3 * 11.4 *
  
Fodder corn
Seeded area ha 3,700 4,000 * 5,000 4,200 4,100 *
Harvested area ha 3,700 4,000 * 4,900 4,200 4,100 *
Yield t/ha 28.86 31.23 * 35.31 34.26 37.22 *
Total production kt 106.8 124.9 * 173.0 143.9 152.6 *
  
Grain corn
Seeded area ha .. *** .. *** .. *** .. *** .. ***
Harvested area ha .. *** .. *** .. *** .. *** .. ***
Yield t/ha .. *** .. *** .. *** .. *** .. ***
Total production kt .. *** .. *** .. *** .. *** .. ***
  
Barley
Seeded area ha 20,600 17,500 * 14,500 * 17,200 17,000
Harvested area ha 20,400 16,800 * 14,400 * 17,100 16,800
Yield t/ha 2.83 2.70 * 3.28 * 3.11 3.02
Total production kt 57.8 45.4 * 47.2 * 53.2 50.8
  
Soybeans
Seeded area ha .. *** .. *** .. *** .. *** .. ***
Harvested area ha .. *** .. *** .. *** .. *** .. ***
Yield t/ha .. *** .. *** .. *** .. *** .. ***
Total production kt .. *** .. *** .. *** .. *** .. ***
  

1. Refers to seeding of spring wheat and winter wheat that survived the cold season.
  
Note: For further information on field crops, see the Agriculture and biofood industry section of the ISQ website.
  
Unless otherwise specified, coefficient of variation under 15%; estimate good to excellent.
   * Coefficient of variation between 15% and 25%; estimate must be interpreted with caution.
   ** Coefficient of variation between 25% and 34.99%; imprecise estimate provided for information purposes only.
   *** Coefficient of variation higher than 35%; estimate too unreliable to be published.
  
Sources : Institut de la statistique du Québec and Statistics Canada. Adapted by the Institut de la statistique du Québec.
 
February 15, 2018
 

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